Pretreatment
There are conveyors, brush machines, bubble cleaning machines, blanching machines, soaking machines and various types of vegetable slicers, cooling, sugar mixing and pickling.

Drying zone
A fully stainless steel three-frame single-layer 60-meter automatic drying line and a multi-layer 20-meter drying line, with a 300-square-meter cold storage room. 3. Optional area
It has over thirty manual sorting tables, two multi-layer stem and leaf color sorters, eight AI intelligent sorting machines and supporting process production lines.

Packaging area
Equipped with magnetic separation, air separation, metal detector, X-ray machine, vibrating screen, etc.

Grinding area (Solid beverages)
We have a set of all-stainless steel jet mills (1000 mesh), six ball mills (special equipment for leafy vegetables), five conventional AD vegetable product crushers, two pelletizers and supporting production lines.

Finished product area
We have 10 solid beverage packaging machines, vegetable bag packaging machines and a separate 1,500-square-meter purification workshop. 7. Storage area
It has a 1,500-square-meter cold storage, a 5,000-square-meter constant-temperature storage and a 5,000-square-meter turnover storage